Believe it or not, I’ve been sharing our family weekly menus for 3 years this week! It all started with Hubby going out of town for work and I knew I needed a plan for dinner with 3 very young kids. Once I figured out how much time a menu saved me I was sold and have been making them every week since. I hope they help you in some way.
Our Mother’s Day weekend was full of family time. The kiddos were worn out from all the playing, eating, and traveling from one house to the other. One highlight was this amazing Gluten Free Pound Cake!
We have events every night this week so I will be relying on the slow cooker to survive. This way we can eat early and then head out to whatever we have that night.
Monday: Chicken with White Sauce – slow cooker
Tuesday: BBQ Pork Chops – slow cooker
Wednesday: Honey Slow Cooker Chicken
Thursday: Hawaiian Pork – slow cooker
Friday: Teriyaki Chicken – slow cooker
Saturday: Leftovers or dinner out
Looking for more recipe ideas? Check out my recipe page.
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In case you missed it, here are my thoughts about the new Gluten Free Cheerios.
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