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May 20, 2015 By imaceliac 84 Comments

Pamela’s Graham Style Crackers and Giveaway

When I first went Gluten Free, Pamela’s Baking and Pancake mix was one of my first purchases.  I was looking for anything that looked like it would be good, and I was not disappointed!  Pamelas Graham Style Crackers

 

 


I use the pancake mix to make my
Pumpkin Chocolate Chip Muffins.  We also enjoy the All-Purpose Flour blend and Chocolate Brownie Mix. 

Recently Pamela’s released a new product line of Graham Style Crackers.  They come in chocolate, honey and cinnamon.  All three favors can be found in mini and regular size.  The mini’s are great for snacking and to send in school lunches.  We used the Honey Grahams for s’mores!

Pamelas Honey Graham S'mores

 

They would also be great ground up and used in a cheesecake crust or pie crust.  Of the three flavors I preferred the honey while the kiddos liked the chocolate best.

So now to list all the cool stuff about Pamela’s Graham Style Crackers:

– Gluten Free

– Wheat Free

– Made in a dedicated Gluten Free facility

– Contain non-GMO butter and honey

Since the Grahams are so new, they have not made it to all the store shelves yet.  You can check their store locator and see if your local grocery stores has them.  You can also print out this flyer and take it to your local grocery store to help speed up the process.

The box states:

Our products are produced on equipment that processes Peanuts, Almonds, Walnuts, Pecans, Coconut, Eggs, Soy and Milk. 

Giveaway Time!

Pamela’s has graciously agreed to hook one of you up with a box full of goodies to include some of the new Grahams!

Enter below:
a Rafflecopter giveaway

 

Disclaimer: This is a sponsored post.  The opinions, recipes and photos are my own. And we do really buy Pamela’s products.

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Filed Under: Giveaway, gluten free, gluten free products, Pamela's Baking Mix Tagged With: giveaway, Gluten Free graham crackers, pamela's grahams

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Comments

  1. EliZabeth Sokacich says

    May 20, 2015 at 9:39 pm

    I must try these!!

    Reply
  2. Marilyn N-S :-) says

    May 20, 2015 at 9:39 pm

    Finally, to be able to make a perfectly wonderful graham cracker crust for a real authentic cheesecake! Whoa Nelly, it would be grrr8! *smile*

    Reply
  3. Lisa says

    May 20, 2015 at 9:40 pm

    With 3 kids having Celiac Disease, we love trying new things! And to win them, that would be awesome!!!

    Reply
  4. Deb G. says

    May 20, 2015 at 9:40 pm

    I LOVE PAMELA’S PRODUCTS!! 🙂

    Reply
  5. Shannon Williams says

    May 20, 2015 at 9:40 pm

    I will make a homemade raspberry swirl cheesecake!!!!

    Reply
  6. Dana Coughlin says

    May 20, 2015 at 9:44 pm

    Smores or cheesecake

    Reply
  7. Alicia says

    May 20, 2015 at 9:50 pm

    gluten free cheesecake!! 😀

    Reply
  8. Simi Silva says

    May 20, 2015 at 9:52 pm

    I can’t wait to make my avocado cheesecake with these beauties!!!!!!!! I <3 Pamela's Products!!!!!!!!

    Reply
  9. Lisa Sacco says

    May 20, 2015 at 9:57 pm

    LOVE all of Pamela’s Products! Can’t wait to try these to make everything from smores to cheesecake crusts to pie crusts and to just snack on!

    Reply
  10. Robin Batterson says

    May 20, 2015 at 9:59 pm

    Love your products can’t wait to find these!

    Reply
  11. Francine says

    May 20, 2015 at 10:02 pm

    i want to make my mom’s strawberry windmill recipe!

    Reply
  12. Jeanne says

    May 20, 2015 at 10:05 pm

    I’ve been gluten free for 2 years, but just recently had to go egg and corn free also. I’ve been looking for a gluten free graham cracker that was also egg and corn free and finally, here it is! I’ll use it to make graham cracker crusts for cream pies, and for making s’mores with my homemade marshmallows. I can’t wait to try them!

    Reply
  13. sonja says

    May 20, 2015 at 10:06 pm

    i cant wait to try them when the rest of the family is having s,mores!!!!!

    Reply
  14. Tracy says

    May 20, 2015 at 10:11 pm

    I think those s’mores are my first try on vacation!

    Reply
  15. patricia says

    May 20, 2015 at 10:19 pm

    It may sound simple, but I would make a butterscotch graham cracker crust pie.

    Reply
  16. Marieann says

    May 20, 2015 at 10:22 pm

    I will just eat them right away first them i will have to try and make all of different things I know one thing this will be one time I will not be sharing LOL.

    Reply
  17. jules frazier says

    May 20, 2015 at 10:54 pm

    I love the fig cookies! jules

    Reply
  18. Caitlin N says

    May 20, 2015 at 11:24 pm

    The first thing I would make would be smores!

    Reply
  19. Jane says

    May 21, 2015 at 5:54 am

    I would love to try these!! A graham cracker crust pie sounds good.

    Reply
  20. Jessica H says

    May 21, 2015 at 6:59 am

    I would make smores! My daughter is nut free and I’m gluten free so finding a graham cracker for both of us has been very very difficult!

    Reply
  21. Tom says

    May 21, 2015 at 7:00 am

    Sure would like to try these are they sold in Rhode Island? thank you for sharing this info

    Reply
  22. Monisha says

    May 21, 2015 at 7:37 am

    Chocolate silk pie

    Reply
  23. Sarah says

    May 21, 2015 at 8:29 am

    First things first, I’d eat some straight out of the box. 😉 Then make s’mores with my nephew — he is going to be thrilled to see these!

    Reply
  24. Amanda B says

    May 21, 2015 at 9:07 am

    I am dying to make a graham pie crust!

    Reply
  25. Jessica says

    May 21, 2015 at 9:13 am

    I would make s’mores!

    Reply
  26. Terry says

    May 21, 2015 at 11:59 am

    So excited to have gluten free s’mores this summer for my celiac kid! thanks!

    Reply
  27. Ariel says

    May 21, 2015 at 2:07 pm

    Cheesecake or smores. both sound amazing right now

    Reply
  28. Amber says

    May 21, 2015 at 3:43 pm

    Definitely s’mores and graham crackers and milk 🙂

    Reply
  29. Paula says

    May 21, 2015 at 4:07 pm

    I would use them to make S’mores!

    Reply
  30. HSMOM says

    May 21, 2015 at 5:21 pm

    What a great product! Can’t wait to try these.

    Reply
  31. Nancy says

    May 21, 2015 at 5:32 pm

    S’ mores and cheesecake!

    Reply
  32. Jenny Janz says

    May 21, 2015 at 6:56 pm

    My kids love graham crackers with frosting and enjoy life chocolate chips.. so lots of those! : )

    Reply
  33. Amy says

    May 21, 2015 at 7:02 pm

    Smore’s most definitely!!! 🙂

    Reply
  34. Darcy says

    May 21, 2015 at 7:05 pm

    I’m sure my children will want smores!

    Reply
  35. Nicole Rao says

    May 21, 2015 at 7:12 pm

    I’d use some cute cutters to make animal Graham’s for my kiddos!

    Reply
  36. Sara SChwab says

    May 21, 2015 at 7:19 pm

    i will make S’mores

    Reply
  37. Dyanne Spease says

    May 21, 2015 at 8:24 pm

    A graham cracker crust for Cheesecake.

    Reply
  38. Jennifer says

    May 21, 2015 at 8:31 pm

    Bother… I just entered the contest… and then I noticed that these have butter. I can’t have gluten/casein so if I win, please give them to someone else. Sorry!

    Reply
  39. Cassie says

    May 21, 2015 at 9:01 pm

    I would make s’mores!! I’ve never tried these products-they look delicious!

    Reply
  40. Dre Acosta says

    May 21, 2015 at 9:35 pm

    I need S’MORES! I haven’t had any in years, and my campfires have been so sad without them!

    Reply
  41. Trina FALEER says

    May 21, 2015 at 9:56 pm

    Chocolate eclaire dessert

    Reply
  42. Jane Mueller says

    May 21, 2015 at 10:17 pm

    Graham Cracker Crust for pie or S’mores

    Reply
  43. Jane Mueller says

    May 21, 2015 at 10:18 pm

    Pie crust or S’mores

    Reply
  44. Cassie Mettler says

    May 21, 2015 at 10:21 pm

    a lemon meringue pie with a gram cracker crust

    Reply
  45. Victoria says

    May 21, 2015 at 10:42 pm

    I can’t wait to try the honey grahams. S’mores!

    Reply
  46. Victoria says

    May 21, 2015 at 10:43 pm

    Would live to win. Yum finally good graham crackers.

    Reply
  47. Sharon Pena says

    May 21, 2015 at 10:44 pm

    Definitely s’mores!! That photo looks sooo good!!!

    Reply
  48. KarenH in OK says

    May 21, 2015 at 11:10 pm

    I would dearly love to win this giveaway! 🙂 I love Pamela’s products and I’ve been anxiously checking stores for these new graham crackers.

    Reply
  49. Karol says

    May 21, 2015 at 11:22 pm

    Smores!! Miss those a lot. Plus, I have a feeling I would just eat these straight out of the box lol.

    Reply
  50. Olivia oz says

    May 21, 2015 at 11:28 pm

    I would make peanut butter pie for the first time in 6 years since becoming celiac!!! Even the possibility of being able to make that again makes me so happy!!

    Reply
  51. Phoenix says

    May 22, 2015 at 3:29 am

    I’d make cheesecake.

    Reply
  52. CaliNewf says

    May 22, 2015 at 4:35 am

    Im glad you weren’t disappointed – I was SO excited to see these guys sitting on the store shelves the other day. Then I peeked at the ingredients and found they have GF oat flour! 🙁 – a serious no-no for this Celiac. Such a bummer. First time Ive ever seen Pamelas use oat flour.

    Reply
  53. kirk lund says

    May 22, 2015 at 6:12 am

    love to try your products

    Reply
  54. Teresa says

    May 22, 2015 at 7:23 am

    Pamela’s is our ONLY “go to” for pancakes and crepes!! Can’t wait to make smores and graham cracker crust for cheesecake with these 🙂

    Reply
  55. Sam Nikolai says

    May 22, 2015 at 7:29 am

    Graham Crackers were one of my fave snacks in my pre-Celiac days. Can’t wait to try these!

    Reply
  56. Dee Fedor says

    May 22, 2015 at 9:07 am

    Chesecake crust! And the Cheesecake!

    Reply
  57. Vanessa Rumsey says

    May 22, 2015 at 9:25 am

    I will make a delicious raspberry cheesecake!

    Reply
  58. amy guillaume linderman says

    May 22, 2015 at 10:12 am

    my family would love to make smores on the weekend!

    Reply
  59. Sarah says

    May 22, 2015 at 10:59 am

    Friend had these at their birthday party to use for smores. They were SO good. I prefer these to conventional Graham’s! My gluten free son was thrilled because previous grahams we had tried were awful. Now he can enjoy smores fully while camping.

    Reply
  60. Dede says

    May 22, 2015 at 11:12 am

    Raspberry cheesecake! Oh how I miss it!!

    Reply
  61. Diana Swiatek says

    May 22, 2015 at 12:58 pm

    Smore’s time please!!!

    Reply
  62. R. Vinson says

    May 22, 2015 at 4:30 pm

    I would use the chocolate graham crackers to make s’mores for my son who is gluten-free!

    Reply
  63. Fayme S says

    May 22, 2015 at 5:03 pm

    S’MORES! Thanks for the chance

    Reply
  64. sandy says

    May 22, 2015 at 7:41 pm

    Yay for Pamela’s products as always! Would love some graham crackers for smores!

    Reply
  65. Linda Low says

    May 22, 2015 at 9:02 pm

    My only frustration with your site is that I cannot enter your contests because I DO NOT participate in any social media. I’m sure there are more like me out there so would appreciate an alternative way to enter.
    Thanks for the great site and useful information.

    Reply
  66. Laura J says

    May 23, 2015 at 3:08 pm

    I would first make smores! Oh how I love and miss them! Been 8 years since my celiac diagnosis…Oh so excited to have graham crackers again!

    Reply
  67. Jennifer RW says

    May 24, 2015 at 12:59 pm

    I would make s’mores!

    Reply
  68. Brianna says

    May 25, 2015 at 5:08 pm

    Pie crust for sure! Perfect test 🙂

    Reply
  69. Jennessa Voss says

    May 25, 2015 at 7:56 pm

    CHEESECAKE!!!!!!!!!

    Reply
  70. Pamela Duran says

    May 26, 2015 at 12:14 pm

    I must have my local grocery store stock these!

    Reply
  71. Becky Payne says

    May 26, 2015 at 12:20 pm

    I would LOVE to make Smores or just PB & Graham Crackers

    Reply
  72. Janelle F. says

    May 26, 2015 at 2:00 pm

    I think I’ll try smores or make a crust for cheesecake or strawberry pie! Thanks!

    Reply
  73. Melisa F. says

    May 26, 2015 at 2:02 pm

    Pies, S’Mores and other goodies!! My family will love these 🙂

    Reply
  74. Dandi D says

    May 26, 2015 at 3:51 pm

    I will probably make some cheesecake pudding cups with graham cracker crust.

    Reply
  75. monica says

    May 26, 2015 at 4:13 pm

    I would LOVE to try these!!! I do not have twitter, instagram sorry. A smore yum

    Reply
  76. Elizabeth Curry says

    May 26, 2015 at 10:13 pm

    A graham cracker crust for s’mores bars

    Reply
  77. Renata says

    May 27, 2015 at 9:21 am

    I’d makes smores with ooey-gooey marshmallows!

    Reply
  78. Dianne Marie says

    May 27, 2015 at 10:35 am

    I will eat the grahams out of hand! Eager to try Pamela’s Grahams; I love Pamela’s cookies.

    Reply
  79. Brooklynn says

    May 27, 2015 at 5:42 pm

    I will be making some banoffee pie for sure

    Reply
  80. Ray says

    May 28, 2015 at 10:13 pm

    Smores sandwiches with marshmallow would be great.

    Reply
  81. Georgia says

    May 28, 2015 at 10:27 pm

    A cheesecake would be divine!

    Reply
  82. Katie H says

    May 31, 2015 at 8:49 pm

    I think I would just eat them by themselves!

    Reply
  83. Monique L.S. says

    May 31, 2015 at 9:16 pm

    S’mores…it’s been a long time.

    Reply
  84. Vidya Khan says

    June 1, 2015 at 12:56 pm

    I would make some crust for a cheesecake.

    Reply

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