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August 4, 2016 By imaceliac 4 Comments

Pumpkin Spice Cheerios are Coming

Here are the details about the new limited edition PUMPKIN SPICE CHEERIOS. Details about the new Pumpkin Spice Cheerios

“Made from real pumpkin puree and a delicious blend of cinnamon, nutmeg and clove, Pumpkin Spice Cheerios is the latest General Mills Cereal free from artificial flavors and colors from artificial sources.” – General Mills

These new Cheerios will be on shelves beginning August 2016 available at major retailers.

Ingredients:

Whole grain oats, sugar, corn starch, canola oil, salt, pumpkin puree, refiner’s syrup, corn syrup, cinnamon, trisodium phosphate, nutmeg, cloves, annatto extract color, natural flavor, vitamin E.

So these Cheerios are made with only natural flavors and colors. And yes they do have sugar. Feel free to enjoy as much or as little as you want.

If you want to know more about the process of making the Cheerios Gluten Free here are all the details.

Fall is coming and these Pumpkin Spice Cheerios are paving the way!

Disclaimer: no one paid me for this post. I was given the cereal by General Mills to try. Not everyone enjoys and trusts Cheerios, I get it. Do the best for you. Our family will continue to enjoy Cheerios.

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Filed Under: General Mills, gluten free cereal Tagged With: Are Cheerios Gluten Free, Cheerios, gluten free cereal

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Comments

  1. Kaila says

    September 9, 2016 at 7:19 am

    I have been eating the pumpkin spice cheerios for the last week and I feel like I’ve been glutened. This is the only new thing in my diet. I haven’t had any issues with any other flavor of cheerios. Sometimes it’s hard to tell if I’ve been glutened or if I’m just sick. Just curious if you or anyone else have had any issues with them?

    Reply
    • imaceliac says

      September 11, 2016 at 4:40 pm

      Oh no! I haven’t heard the pumpkin spice cheerios causing problems. Please contact General Mills and let them know.

      Reply
    • Lori says

      October 16, 2017 at 7:09 pm

      I tried them last night and had a horrible reaction. It’s nice to know I’m not alone. My blisters are back on my hands this morning. Grrrr….I’m learning that I can’t trust the gluten free labelling!!

      Reply
  2. Kelly says

    September 10, 2019 at 8:09 pm

    I have celiac and do fine with regular cherrios . I am in horrible pain after both times of eating these . Not cool :/. Makes me sad cause I was pretty excited about them .

    Reply

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