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May 6, 2013 By imaceliac Leave a Comment

Weekly Menu May 6 2013

The GFAF Wellness Event in Atlanta yesterday was a lot of fun!  I met a lot of great people, sold shirts and tried lots of great GF products.  I’ll post later this week about the expo.  Here are photos I posted to Facebook from the expo if you want a sneak peak! 

The winner of the GFAF Chicago Expo Goodie Bag is Caitlin!  Congrats!  Your goodies will be mailed this week.

I will have another big giveaway this month!  More to come…


Monday – Pepperoni Bake using Tall Papa Bread Crumbs (didn’t make it last week)
Tuesday – Chicken Stir Fry with loads of fresh veggies
Wednesday – Mexican Chili – slow cooker meal
Thursday – Tater Tot Casserole (pg. 49 of my cookbook)
Friday – Beef Lo Mein – One Dish Meal
Saturday – Pot Roast (pg. 61 of my cookbook) with my side of the family for Mother’s Day
Sunday – Dinner with Hubby’s side for Mother’s Day

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Filed Under: gluten free, gluten free menu planning, gluten free weekly menu

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