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August 7, 2013 By imaceliac Leave a Comment

Weekly menu August 5 Vacation Edition

We made it to the beautiful TN mountains for vacation with hubby’s family! Poor hubby had a rough ride due to his back surgery. Six hours like this wasn’t fun.


When on family vacations we still make a menu. It helps a ton on the wallet and time is restaurants with young kids isn’t always enjoyable.

Vacation menu
Monday- taco salad



Tuesday – spaghetti with salad



Wednesday – One Dish Wonder (check recipe page for recipe)
Thursday – Chicken stir fry
Friday – dinner out

All these meals are easy to make Gluten Free and the whole extended family is happy. They also can’t tell that it is GF!

We also made a breakfast and lunch menu. Just basic items like cereal, eggs, bacon, GF pancakes, sandwiches and leftovers.

A few news items!

Check my post from last Friday about a giveaway for Carrie Forbes new cookbook!

Don’t forget about the Gluten and Allergen Free Wellness Event in Raleigh August 17th! Lets meet!!

Also some big news coming August 8th about an amazing new resource for the Gluten free and Allergy world! So excited to tell you all about it!

Sorry if this post format is weird, I’m using my phone due to lack of wifi in the mountains.

Have a great week!

– Posted using BlogPress from my iPhone

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