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May 22, 2016 By imaceliac Leave a Comment

Gluten Free Menu Plan May 23 2016

Time to plan another week’s worth of Gluten Free meals! Do you have a plan? Need one? Well here you go!

GF weekly menu May 23

How was your weekend? The Gluten Free twins and I headed to Carrboro, NC on Saturday to enjoy some awesome goodies. JP’s Pastry was sampling at the Weaver Street Coop. We got cupcakes, cookies, muffins, crumb cake and cheesecake bars. We are in Gluten Free baked good heaven! And to top it all off we got a loaf of bread and some pitas from Imagine That Gluten Free.  Their bread is so good I bought the expensive butter so we could enjoy buttered bread. Not toasted, just fresh Gluten Free bread with awesome butter. Mind blowing bread.

Regarding our 12 week Lean Body Challenge, we are still trucking along. This is week 8 so we are past the half-way part. Last week my diet was on point but my exercise routine was not. I took most of the week off to recover from my tri last weekend. I only did light cardio so I will be hitting the gym hard this week to get back into the weight training.

Weekly Menu TM

Gluten Free Lean Body Dinner Menu

Week 8 of 12!

Monday:  Dinner out at Jason’s Deli

Tuesday:  BLT and grilled cheese sandwiches on the Imagine That Gluten Free bread

Wednesday:  Turkey Meatloaf with steamed veggies 

Thursday:  Grilling out turkey burgers and hot dogs

Friday: Pizza Spaghetti 

Saturday: Pork chops and veggie sheet pan dinner – one dish meal 

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Filed Under: gluten free, gluten free menu planning, gluten free weekly menu, simple gluten free recipes, weekly menu Tagged With: Celiac Disease, easy gluten free dinner, gluten free menu planning, imaceliac, menu planning

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